
And any nuts-especially walnuts and pecans-infuse the cookie with heart-healthy fats.įor more healthy baked goods, try one of these 18 other recipes that use chocolate chips or some of our healthier comfort foods. A handful of dark raisins or a half-cup of shredded coconut bring sweetness of a different, natural variety. Add eggs, one at a time, beating well after each addition stir in vanilla. Step 2 Cream together butter-flavored shortening, brown sugar, and white sugar in a large bowl until light and fluffy. You can change up the chips by subbing in white or milk chocolate chips, or even peanut butter chips. 2 cups milk chocolate chips Add ingredients to shopping list Directions Step 1 Preheat the oven to 350 degrees F (175 degrees C).


Beat on medium speed for 2 minutes, until light and fluffy. Bake until the edges are golden and the middles are just barely set. Combine the butter and sugars together in a stand mixer bowl with the paddle attachment.Drop the dough onto a baking sheet in balls about 3 tablespoons in size, leaving at least 3 inches between each. This recipe has been on from the beginning since 1996 We hope you enjoy.Add the baking soda, salt, and flour, then mix until the dough comes together, being careful not to over-mix. Stir in eggs and vanilla until well incorporated. 2 1/4 cups Gold Medal all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup butter, softened 3/4 cup granulated sugar 3/4 cup packed brown.Make the batter as per cookie recipe and fold in 1 cup chopped walnuts along with the chocolate chips. In a mixing bowl, thoroughly mix the butter, brown sugar, and granulated sugar until creamy. Lightly butter a 9 by 13-inch baking pan.Drop about 2 tablespoons of dough or use a medium cookie scoop and plop the batter onto a baking sheet lined with parchment paper. The cookie batter should be somewhat thick. Finally add chocolate chips until well distributed. My best chocolate chip cookie cake recipe makes a giant, 10-inch chocolate chip cookie with a fudgy center and crisp edges. The crunchy crystals pair beautifully with the warm chocolate.) Add baking soda, baking powder, salt, and flour until cookie batter is fully incorporated.

6254a4d1642c605c54bf1cab17d50f1eġ90 calories, 8 g fat (5 g saturated), 16 g sugar Makes about 12 cookies You'll Needġ⁄2 tsp salt (Salt teases out the flavors in any food it touches-even cookies. It will satisfy your sweet tooth and spare you unnecessary calories. Line a baking sheet with baking parchment. Make this recipe for deliciously decadent chocolate chip cookies on May 15, National Chocolate Chip Day, or literally any other time you're craving dessert.
